B2C

Ah, buffalo wings. The spicy, crispy, saucy little morsels of heaven have taken the world by storm. From college dorm rooms to fancy restaurants,...

With the arrival of February, Valentine's month is here. Valentine's week begins with Rose Day and ends on the 14th with Valentine's Day. As...

Bangalore is brimming with enchanting restaurants that provide a warm and intimate atmosphere for an unforgettable night with your beloved. As the city prepares...

You might be familiar with the concept of falling in love at first sight, but at some of Delhi's best restaurants, you can also...

Shubham Maheshwari founded Being Chef in 2015 and has since led the company's growth. He strives to make people healthier through their daily food...

One of the most dynamic and quickly changing industries in the world is the food and beverage sector. The market is constantly looking for...

Pastry cafes in Bangalore are popular spots for sweet treats and baked goods. They offer a range of products including cakes, pastries, tarts, macarons,...

Chef Jason DeSouza is set to unveil his first restaurant in Goa in December, which he has named "The White Plate" after his muse....

Delhi NCR is a paradise for food lovers, especially when it comes to pastries. With a range of patisseries to choose from, it can...

Among many coffee brewing methods in the world, only a few are taunted to be the best. Brewing elevates coffee and its pleasure overall...

Most Indians consider the samosa as a humble road snack however it's far plenty, tons extra than that. It is an ancient image in...

The alcohol-beverage industry is dynamic and interesting because of the booming drinking culture and novel cocktails. As new drink categories and innovations are spicing...