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GoodDot launches “Pro Chaap”, redefining protein consumption with a unique offering

GoodDot, the trailblazer in the plant-based meat industry, has now unveiled an extraordinary addition to its lineup: "Pro Chaap." This innovative offering revolutionizes traditional...

Skippi goes desi with the launch of six iconic Indian flavors

Skippi, the premier brand of pops in India, has recently unveiled an exciting assortment of novel Iconic Indian Flavours (Desi flavours), meticulously crafted to...

McDonald’s Turkey takes a sip into the future with AI-curated smoothies

McDonald's Turkey has recently pushed the boundaries of technological innovation by introducing an extraordinary AI-driven drink menu. Referred to as "The Recipes from my...

No takers for Haryana’s liquor license in corporate offices: “Criteria too strict,” say officials

The recently implemented liquor policy, which permits corporate offices in Haryana to offer low-alcoholic beverages in their cafeterias, has received minimal attention and failed...

Leftover aloo gobhi sabzi? You won’t believe the incredible dishes you can whip up with it!

Leftovers are a common occurrence in many households, often resulting from preparing more food than necessary or intentionally cooking in large batches. While some...