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How Genefied is Revolutionizing Supply Chain Tracking for Bisleri and 100+ Brands, 2.5M Retailers, and 150+ Projects Later
In today’s fast-moving consumer market, supply chain transparency is no longer a luxury—it’s a necessity. Enter Genefied, a tech-driven company founded in 2018 by...
How Nasher Miles is Disrupting India’s ₹10,000 Crore Luggage Industry with Bold Colors and Smart Design
For decades, luggage was treated as purely functional—black, blue, brown, and gray suitcases dominated airport conveyor belts. Nasher Miles saw this monotony and decided...
How Pidge is Transforming India’s ₹20 Lakh Crore Logistics Market with Cutting-Edge Tech and Unmatched Efficiency
In India’s fast-evolving logistics landscape, Pidge has positioned itself as a game-changer, not just another delivery service. Unlike traditional players like Shadowfax and Porter,...
Survival of the Smartest: Jasper Reid on Why Indian Restaurants Fail After 100 Crores
The Indian restaurant industry is at a crossroads. On one hand, it is one of the largest employers in the country, full of energy...
Meet Kunal Mutha: The Man Betting Big on Oat Milk in India’s ₹300 Crore Plant-Based Dairy Market
In 2019, Kunal Mutha found himself at a crossroads. Having successfully built and exited a packaging business that catered to some of the biggest...
The $12 Billion Opportunity: How Pinch Is Tapping Into India’s Growing Demand for Professional Home Management Services
In the midst of the pandemic, when the world was grappling with new challenges, Nitin Srivastava and his wife Kushbu found themselves caught in...
How Abhinav Sinhal Scaled ClassicGold Toothbrushes into a Multi-Crore Indian Dental Care Powerhouse
In the fiercely competitive world of FMCG, where global giants like Colgate and Oral-B reign supreme, an Indian homegrown brand has not only survived...
Inside Fit & Flex: How Pathik Patel Built India’s Largest Cereal Plant & Cracked a ₹6,000 Crore Market
Fit & Flex is redefining the breakfast and snacking category in India with its innovative product line and state-of-the-art manufacturing. Founded in 2018-19 by...
Tibb’s Frankie: How Jasmit Tibb’s Genius Turned a Shawarma Encounter into a Multi-Crore Indian Street Food Phenomenon
In 1969, when Jasmit Tibb’s father was returning from the UK after a failed electronics venture, he made an unexpected stop in Beirut. That...
How Neeren Tewari’s My Menu Transformed 5,000+ Restaurants with 10-Second Videos
In 2019, Neeren Tewari and his co-founder Abhishek Bose launched My Menu, a digital menu platform that has now powered over 5,000 outlets worldwide,...
Karnataka’s Leading F&B Brand, House of Bindu, Eyes ₹1,000 Crore Milestone as It Gears Up for a Massive Pan-India Expansion This Summer!
House of Bindu has established itself as a formidable player in India’s beverage and snack industry. What began as a regional brand in Karnataka...
Waayu vs. Zomato & Swiggy: How India’s Fastest Growing Zero-Commission Food Delivery App is Slashing Prices by 30%
The food delivery market in India has long been dominated by Zomato and Swiggy, but a new platform is shaking things up with a...
